Recipes and Fish Preparation

The basics of fish cookery along with recipes on the best ways to prepare your catch.

Great Sauces to Serve with Trout and Other Fish star
Trout is an all-purpose fish with a flavor that many people like. Whether it is served hot from the oven or grill, or baked then chilled and flaked, here are some quick and easy sauce recipes to serve with cooked trout or other fish.

The Basics for Smoking Fish star[offsite link]
From the Sea Grant Extension Program at UC Davis, here is a great guide for smoking fish. Preparation, cold-smoking, hot-smoking and lox are covered.

Links marked with the [offsite link] designation point to websites not associated with is not responsible for the material found there.

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